joanna aloysia patterson

lickypickystickyme:

If grandmothers around the world had a rallying cry, it would probably sound something like “You need to eat!”

Photographer Gabriele Galimberti’s grandmother said something similar to him before one of his many globetrotting work trips. To ensure he had at least one good meal, she prepared for him a dish of ravioli before he departed on one of his adventures.  

“In that occasion I said to my grandma ‘You know, Grandma, there are many other grandmas around the world and most of them are really good cooks,” Galimberti wrote via email. “I’m going to meet them and ask them to cook for me so I can show you that you don’t have to be worried for me and the food that I will eat!’ This is the way my project was born!”

The project, “Delicatessen With Love”, took Galimberti to 58 countries where he photographed grandmothers with both the ingredients and finished signature dishes.

He acted as photographer and stylist during each shoot with the grandmothers, taking a portrait of both the women and the food they made for him.

From top to bottom: 

Inara Runtule, 68, Kekava, Latvia. Silke €(herring with potatoes and cottage cheese).

Grace Estibero, 82, Mumbai, India. Chicken vindaloo.

Susann Soresen, 81, Homer, Alaska. Moose steak.

Serette Charles, 63, Saint-Jean du Sud, Haiti. Lambi in creole sauce.

The photographer’s grandmother Marisa Batini, 80, Castiglion Fiorentino, Italy. Swiss chard and ricotta Ravioli with meat sauce.

Normita Sambu Arap, 65, Oltepessi (Masaai Mara), Kenya. Mboga and orgali (white corn polenta with vegetables and goat).

Julia Enaigua, 71, La Paz, Bolivia. Queso Humacha (vegetables and fresh cheese soup).

Fifi Makhmer, 62, Cairo, Egypt. Kuoshry (pasta, rice and legumes pie).

Isolina Perez De Vargas, 83, Mendoza, Argentina. Asado criollo (mixed meats barbecue).

Bisrat Melake, 60, Addis Ababa, Ethiopia. Enjera with curry and vegetables.

(via abvh)

arpeggia:

Iveta Vaivode - Opera: The Spectacle of Society

Opera was once seen as the exclusive reserve of aristocracy, a polite social occasion or an event to attend to affirm your cultural capital as a member of a social elite. Iveta Vaivode’s images tell a different story of intense participation by a more heterogeneous audience in a drama unfolding out of the frame. She watches the watchers, much as painters like Edgar Degas or Walter Sickert did at the music hall a hundred years ago. The long exposures she employs render the subject in a high contrast impressionistic way, like Édouard Manet, but instead of Baudelaire’s Flaneurs, Vaivode sees a more stratified contemporary audience. From box to balcony to stalls the make-up of the spectators clearly differs, but the difference from seat to seat is equally enthralling as many people sit virtually stock-still for the entire 45 minutes of the performance & exposure, whilst others move around to the point of visual extinction. Some sit forward in their seats wringing their hands as the narrative grips them, whilst others coolly recline, arms folded.

In one image Vaivode shoots looking down from the balcony on the red velvet curve that separates the orchestra pit from the stalls. The marked contrast either side of the line, one of light activity against dark observation, puts us in mind of Plato’s cave or Debord’s Society of the Spectacle, as those in the dark sit transfixed by the energy of others – passion by proxy. And yet the work is less social critique than affective visual feast as the audience is drawn into the play.

This is amazing - I’ve often wished that I could photograph the modern experience of attending the opera.

(via abeird)